An interesting variation on traditional potatoes with a lower GL. Cut this tasty Spanish-style tortilla into wedges and serve with a side salad or steamed broccoli or asparagus or french beans…… Serves 2, 10 GL’s per serving Ingredients: 1 large sweet potato, peeled and sliced horizontally into thin circles 1 tbsp olive oil 2 large red onions, chopped 2 cloves garlic, Continue reading
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